Reduced Salt Packaged Food Market 2018 —
Salt is a significant source of sodium in the diet of consumers worldwide and is widely used as an essential condiment in processed and packaged foods. As consumers become increasingly aware of the ill-effects of high sodium intake, they are gravitating toward reduced salt packaged food products. Packaged products labeled “low salt” or “low sodium” contain no more than 120mg sodium per 100 grams.
The analysts forecast the global reduced salt packaged food market to grow at a CAGR of 6.07% during the period 2018-2022.
Covered in this report
The report covers the present scenario and the growth prospects of the global reduced salt packaged food market for 2018-2022. To calculate the market size, the report considers the revenue generated from the sales of products such as reduced salt packaged snacks, reduced salt packaged meat, and other reduced salt packaged foods.
The market is divided into the following segments based on geography:
• Americas
• APAC
• EMEA
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The report, Global Reduced Salt Packaged Food Market 2018-2022, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors
• General Mills
• Kellogg
• Nestlé
• PepsiCo
• Tesco
• The Kraft Heinz Company
Market driver
• Growing product availability through retail chains
• For a full, detailed list, view our report
Market challenge
• Stringent government regulations and guidelines
• For a full, detailed list, view our report
Market trend
• Increasing prominence of private label brands
• For a full, detailed list, view our report
Key questions answered in this report
• What will the market size be in 2022 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
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Table of Contents –Analysis of Key Points
PART 01: EXECUTIVE SUMMARY
PART 02: SCOPE OF THE REPORT
PART 03: RESEARCH METHODOLOGY
PART 04: MARKET LANDSCAPE
• Market ecosystem
• Market characteristics
• Market segmentation analysis
PART 05: MARKET SIZING
• Market definition
• Market sizing 2017
• Market size and forecast 2017-2022
PART 06: FIVE FORCES ANALYSIS
• Bargaining power of buyers
• Bargaining power of suppliers
• Threat of new entrants
• Threat of substitutes
• Threat of rivalry
• Market condition
PART 07: MARKET SEGMENTATION BY PRODUCT
• Global reduced salt packaged food market: Segmentation by product
• Comparison by product
• Global reduced salt packaged snacks market – Market size and forecast 2017-2022
• Global reduced salt packaged meat market – Market size and forecast 2017-2022
• Global other reduced salt packaged foods market – Market size and forecast 2017-2022
• Market opportunity by product
PART 08: CUSTOMER LANDSCAPE
PART 09: REGIONAL LANDSCAPE
• Geographical segmentation
• Regional comparison
• Americas – Market size and forecast 2017-2022
• EMEA – Market size and forecast 2017-2022
• APAC – Market size and forecast 2017-2022
• Key leading countries
• US
• UK
• Germany
• China
• Market opportunity
PART 10: DECISION FRAMEWORK
PART 11: DRIVERS AND CHALLENGES
• Market drivers
• Market challenges
PART 12: MARKET TRENDS
• Growing use of salt and sodium substitutes
• Growing number of new product launches
• Increasing prominence of private label brands
PART 13: VENDOR LANDSCAPE
• Overview
• Landscape disruption
PART 14: VENDOR ANALYSIS
• Vendors covered
• Vendor classification
• Market positioning of vendors
• General Mills
• Kellogg
• Nestlé
• PepsiCo
• Tesco
• The Kraft Heinz Company
Continued…..
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Release ID: 364657