Global Organic Food Market Anticipating a High Boost in the Forecast Period 2018-2022: By Products, Emerging Trends, and Business Opportunities

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This report on organic food market provides in depth analysis of food Industry, Business Revenue, Growth Rate and Gross profit. The analysis of pioneering verticals and geographical regions is also discussed to anticipate the deployment rate of organic food Industry

1. Global Organic Food Market Anticipating a High Boost in the Forecast Period 2018-2022

The global organic food market size is anticipated to grow at a surprisingly high CAGR of xx% over the forecast period. The main factors driving the growth of this market are increased awareness among consumers for better and healthy food habits, increasing disposable incomes and alarming side effects of harmful pesticides and fertilizers used in food production.

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The most important trends of the food industry in 2018 have also been emphasizing on the use of organic food products over the conventional ones. These include, plant-based diets, grass fed meat markets, organic baby foods and edible flowers. Most commonly used organic foods that have given its consumers satisfaction and new perspective towards food consumption have been brown rice, green coffee, organic honey, quinoa, flax seeds, palm sugar and different type of flours like Ragi and millet. Not only the variety but also the availability of these products in super markets and convenience stores is a major reason behind their popularity. Key players dominating the global organic food market are Horizon Organic, Riverford, Eden Food Inc., Organic Valley, Whole Foods Market Inc. among others. These companies not only produce organic food products but also dedicatedly contribute towards becoming more sustainable in their practices. Like since 2008, Whole Foods Inc. is running an initiative known as BYOB short for bring your own bag, trying to cut down use of plastic bags and harm the environment less. Similarly, Organic Valley produces more than 80% of its on-site energy used through renewable resources.

This report give san in depth overview of this booming market based on its segmentation based of types, applications, regions and more. Based on type, the global organic food market can be categorized into dairy products, baby food products, meat fish & poultry, fruits &vegetables and frozen and processed foods. Based on application it can be categorized into online and retail stores. The main regions focused upon in the report are United States, Canada, Asia Pacific, and Europe among others.

The top players covered in the report include the following:
• Dole Food Co.
• Conagra Foods
• Dakota Beef
• Dean Foods
• United Natural Foods
• Spartan Stores
• Organic Valley
• Hain Celestial Group
• REWE
• Amy’s Kitchen
• Clif Bar & Company
• Waitrose
• Whole Foods Market

According to the types of products available in the market is segmented into the following:
• Product Type Segmentation (Dairy products, Baby food, Meat, Fish & Poultry, Fruits and Vegetables, Frozen & Processed Food)
• Industry Segmentation (Offline Retail, Online Retail)
• Channel (Direct Sales, Distributor) Segmentation

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2. Global Smart Foods Market - Proceeding Towards a Smarter Lifestyle

The global smart foods market size is anticipated to grow at a promising CAGR of xx% through 2018 to 2025. The global smart foods market has gained popular in the past few years due to the increased awareness among consumers for consuming food items that are healthy with higher nutritional value. Smart food products that are commonly seen and consumed and experimented with these days are salmon, avocado, blueberries, millets, olive oil, low fat yogurts and many more.

Health experts all across the globe are finding ways to exploit food ingredients that can help solve the issue of malnutrition and micro deficiencies. In 1996, FDA (U S Food and Drugs Association) approved ‘Olestra’, a fat substitute that adds no cholesterol, fats or calories to the products. Though the use of olestra sparked controversy, it is till day used as a legal food additive. Few major factors that have triggered the concept of smart foods is off course high awareness about good health among consumers, busy lifestyle, long working hours, less time for dedicated physical workout and easy availability of attractive and healthy food items. This report of global smart foods market analyses the market trends, growth, sale opportunities and segmentation over the forecast period. The market is segmented on the basis on type into functional foods, genetically modified foods and others. In terms of application it is segmented into convenience store, online stores and others. The main regions that are holding this market high are the U.S, Canada, Mexico, Asia Pacific and others.

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Top players of the global smart food market are Nestle, Kraft Heinz Co., Smithfield Foods Inc, Kellogg Co., Cargill Inc. and others. Countries all across the globe are striving hard to maintain their food sustainability index. The current food situation and this struggle has given rise to new interesting techniques like NeuroNutrition and BioHacking. Experts are exploring these concepts to positively change the food game in the forecast period.

The top players covered in the report include the following:
• Cargill Inc.
• Arla Foods
• Kerry Group
• Nestle
• Archer Daniels Midland Company
• Aveka
• Balchem Corporation
• GSK
• Firmenich
• BASF
• Kellogg
• The Coca Cola Company
• Ingredion Inc.
• International Flavors & Fragrances Inc.
• PepsiCo
• Royal FrieslandCampina N.V.
• Sensient Technologies Corporation
• Symrise
• Tate & Lyle

Some Point from Table of Content:

Section 1 Organic Food Product Definition
Section 2 Global Organic Food Market Manufacturer Share and Market Overview
Section 3 Manufacturer Organic Food Business Introduction
Section 4 Region Level
Section 5 Product Type Level
Section 6 Industry Level
Section 7 Channel Level
Section 8 Organic Food Market Forecast 2018-2022
Section 9 Organic Food Segmentation Product Type
Section 10 Organic Food Segmentation Industry
10.1 Offline Retail Clients
10.2 Online Retail Clients
Section 11 Organic Food Cost of Production Analysis
11.1 Raw Material Cost Analysis
11.2 Technology Cost Analysis
11.3 Labor Cost Analysis
11.4 Cost Overview
Section 12 Conclusion

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