Halal food Market —
Halal food production process strictly adheres to the Islamic laws. It includes grain products like pasta, bread, or rice that follows a procedure where lard, alcohol, or vanilla extracts are strictly forbidden. Among the meat-based products, sheep, cattle, and chicken are also considered eatable where culling of these animals requires a specific skillset an offering of prayer before the actual execution. The process has its roots in religious obligations, but it is also getting promoted among non-Muslim fraternities. This is because the product has often been considered beneficial for the health. As per the report on the halal food market, the global halal food market is all set to gain more prominence in the coming years. The global Halal Food market is valued at 1140 million US$ in 2018 and will reach 1590 million US$ by the end of 2025, growing at a CAGR of 4.3% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Halal Food market based on company, product type, end user and key regions.
Factors are quite strong to take the global halal food market higher than its previous speculations. Despite its growing popularity among the non-Muslim fraternity, it is the increasing number of Muslim populations that is promoting the market. Product development, improved packaging, better food safety standards, government regulations, and other factors can improve the service of the halal food market. However, a few restraints like time-taking procedures, chaotic halal standardization and accreditation can prohibit the market from having a smooth flow.
The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Nema Food Company
Banvit Meat and Poultry
Al Islami Foods
Ramly Food Processing
China Haoyue Group
Hebei Kangyuan Islamic Food
Tangshan Falide Muslim Food
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The halal industry has now expanded beyond the food sector to include pharmaceuticals, cosmetics, health products, toiletries and medical devices as well as service sector components such as logistics, marketing, print and electronic media, packaging, branding, and financing. In addition, the halal food marketplace is emerging as one of the most profitable and influential market arenas in the world food business today.
Market size by Product
Frozen Salty Products
Market size by End User
In consumption market, the global consumption value of halal food increases with the 8.14% average growth rate. East Asia and Middle East & North Africa are the mainly consumption regions due to the bigger demand of downstream applications. In 2015, these two regions occupied 56.83% of the global consumption volume in total.
Halal food has mainly three types, which include fresh products, frozen salty products, processed products and others. With large number of Islam population and economy development, the consumers will need more halal food products. So, halal food has a huge market potential in the future. Manufacturers engaged in the industry are trying to produce high purity and good taste halal food through improving technology.
The major raw materials for halal food are fresh meat, food seasoning, packing materials and other additives. Fluctuations in the price of the upstream product will impact on the production cost of halal food, and then impact the price of halal food. The production cost of halal food is also an important factor which could impact the price of halal food. The halal food manufacturers are trying to reduce production cost by developing production method.
This report studies the global market size of Halal Food in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Halal Food in these regions. This research report categorizes the global Halal Food market by top players/brands, region, type and end user. This report also studies the global Halal Food market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
Market size by Region
Central & South America
Rest of Central & South America
Middle East & Africa
The study objectives of this report are:
To study and analyze the global Halal Food market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Halal Food market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Halal Food companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Halal Food submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
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Name: Norah Trent
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