Global Halal Food Market 2019-2025 Consumption, Demand Growth, Production Analysis, Research & Statistics, Key Players and Detailed Regional Overview

The Report on "Global Halal Food Market" Covers Industry Size, Share, Current Trends, In-depth Study, Applications, Types, Business Opportunity and Forecast Outlook

“Global Halal Food Market 2019-2025”:

This research report categorizes the Global Halal Food Market by players/brands, region, type and application. This report also studies the global market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels, distributors and Porter's Five Forces Analysis.

The major raw materials for halal food are fresh meat, food seasoning, packing materials and other additives. Fluctuations in the price of the upstream product will impact on the production cost of halal food, and then impact the price of halal food. The production cost of halal food is also an important factor which could impact the price of halal food.

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The Arabic word for “permitted.” Halal is commonly seen as “Halal” which means food that is permitted under Islamic guidelines as found in the Qu’ran Most food and drinks are considered Halal unless they are clearly stated as forbidden in the Qur’an (holy book of Islam) and hadith (prophetic traditions).

The halal industry is based on a belief that Muslims should eat food and use goods such as cosmetics that are "halalan toyibban", which means permissible and wholesome. In fact, the halal market is non-exclusive to Muslims, and has gained increasing acceptance among non- Muslim consumers who associate halal with ethical consumerism.

With large number of Islam population and economy development, the consumers will need more halal food products. So, halal food has a huge market potential in the future. Manufacturers engaged in the industry are trying to produce high purity and good taste halal food through improving technology.

The halal food manufacturers are trying to reduce production cost by developing production method.

In 2017, the global Halal Food market size was 1140 million US$ and is forecast to 1590 million US in 2025, growing at a CAGR of 4.3% from 2018. The objectives of this study are to define, segment, and project the size of the Halal Food market based on company, product type, application and key regions.

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The various contributors involved in the value chain of Halal Food Market include manufacturers, suppliers, distributors, intermediaries, and customers.

The key manufacturers in the Global Halal Food Market include
• Nestle
• Cargill
• Nema Food Company
• Midamar
• Namet Gida
• Banvit Meat and Poultry
• Carrefour
• Isla Delice
• Casino
• Tesco
• Halal-ash
• Al Islami Foods
• BRF
• Unilever
• Kawan Foods
• QL Foods
• Ramly Food Processing
• China Haoyue Group
• Arman Group
• Hebei Kangyuan Islamic Food
• Tangshan Falide Muslim Food
• Allanasons Pvt

Halal Food Market Size Split by Type:
• Fresh Products
• Frozen Salty Products
• Processed Products
• Others

Actually, the halal industry has now expanded beyond the food sector to include pharmaceuticals, cosmetics, health products, toiletries and medical devices as well as service sector components such as logistics, marketing, print and electronic media, packaging, branding, and financing. In addition, the halal food marketplace is emerging as one of the most profitable and influential market arenas in the world food business today.

Halal Food Market Size Split by Application:
• Restaurant
• Hotel
• Home
• Others

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This report studies the global market size of Halal Food in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Halal Food in these regions.

Market size split by Region:
North America: United States, Canada, Mexico
Asia-Pacific: China, India, Japan, South Korea, Australia, Indonesia, Singapore, Malaysia, Philippines, Thailand, Vietnam
Europe: Germany, France, UK, Italy, Spain, Russia
Central & South America: Brazil, Rest of Central & South America
Middle East & Africa: GCC Countries, Turkey, Egypt, South Africa

Some Points from Table of Content:
Chapter One: Study Coverage
Chapter Two: Executive Summary
Chapter Three: Breakdown Data by Manufacturers
Chapter Four: Breakdown Data by Type
Chapter Five: Breakdown Data by Application
Chapter Six: North America
Chapter Seven: Europe
Chapter Eight: Asia Pacific
Chapter Nine: Central & South America
Chapter Ten: Middle East and Africa
Chapter Eleven: Company Profiles
Chapter Twelve: Market Opportunities, Challenges, Risks and Influences Factors Analysis
Chapter Thirteen: Value Chain and Sales Channels Analysis
Chapter Fourteen: Research Findings and Conclusion
Chapter Fifteen: Appendix

Some Points from List of Tables:
Figure Picture of Halal Food
Figure Global Halal Food Production (K MT) and CAGR (%) Comparison by Types (Product Category) (2013-2025)
Figure Global Halal Food Production Market Share by Types (Product Category) in 2017
Figure Fresh Products Product Picture
Table Major Manufacturers of Fresh Products
Figure Frozen Salty Products Product Picture
Table Major Manufacturers of Frozen Salty Products
Figure Processed Products Product Picture
Table Major Manufacturers of Processed Products
Figure Others Product Picture
Table Major Manufacturers of Others
..........Continued

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