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Gabriella Chocolates & Confections has introduced handcrafted premium 60% dark chocolate combined with freshly roasted nuts, a new addition to its gourmet chocolate line. The range includes favorites like dark chocolate peanut clusters, offering a refined experience for chocolate enthusiasts. Each product is balancing rich, deep flavors and crunchy textures.
Gabriella Chocolates & Confections has built a reputation for its dedication to using high-quality, natural ingredients. The company sources almonds, peanuts, and other nuts from local suppliers, ensuring freshness and quality before incorporating them into its confections. The emphasis on locally sourced ingredients is part of its mission to support regional growers and maintain a high standard in every product.
"Our goal is to bring out the best in each ingredient, creating chocolate clusters that not only satisfy the palate but also offer a memorable experience," said a representative from the company. "Every batch is made with care, using only the finest ingredients. We believe that the quality of our components sets our chocolates apart, providing a uniquely satisfying chocolate experience that looks as good as it tastes."
The company's new dark chocolate peanut clusters are crafted from freshly roasted Spanish peanuts, lightly salted with Hawaiian bamboo jade sea salt, and encased in premium 60% dark chocolate adorned with sugar pearls. Each cluster is carefully made, emphasizing the rich texture and depth of flavor that Gabriella Chocolates is celebrated for. This delectable treat is gluten-free and suitable for vegans, weighing either half or full pounds.
Similarly, their cherry almond chocolate clusters are packed with whole almonds and tart cherries, freshly roasted, then wrapped in the same luxurious 60% dark chocolate, finished with a sprinkle of Alaea Hawaiian red sea salt. The combination of rich chocolate with tangy cherries and crunchy almonds offers a perfect balance of flavors that will delight any chocolate connoisseur.
The company is known for its signature treats, which include caramel pecan clusters and sea salt caramels alongside the nut chocolate clusters. Each treat reflects Gabriella's commitment to providing a diverse and delicious chocolate experience. The caramel pecan clusters combine creamy butter caramel with rich chocolate and crunchy pecans. In contrast, the sea salt caramels offer a balanced blend of sweet and salty flavors, making them a popular choice among customers.
About Us: Gabriella Chocolates & Confections, founded by a husband and wife team, operates with the belief that chocolate should taste exquisite and be visually appealing. Their artisan approach combines thoughtful design with top-tier ingredients, creating treats that please both the eye and the palate. Each piece is crafted in small batches, allowing the team to maintain control over the quality and consistency of every product. This approach ensures that customers receive the best the brand offers with each purchase.
Contact Info:
Name: Michael Byrne
Email: Send Email
Organization: Gabriella Chocolates & Confections
Address: 3449 Technology Dr, Ste 103 North Venice, FL 34275
Phone: 941-227-2253
Website: https://www.gabriellachocolates.com/
Release ID: 89145391
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