Five O’ Clock Steakhouse Makes “Best of Milwaukee” List

Vintage steakhouse pleased to be nominated to "Best of Milwaukee" list

Every year, the “Best of Milwaukee” list is released, along with the winners in every type of food category imaginable. French restaurants, southern food, the best burgers, and of course, the best steaks, are all categories to vote on. The Five O’Clock Steakhouse has been nominated as the best steakhouse in Milwaukee, beating out the three other runner ups and honorable mentions for the coveted number one placing.

The restaurant is well-known for its supper club dining experience, giving a glimpse of its extensive history in the area since the 1940s. Vintage cocktails also give a nod to the olden times when the restaurant first opened and was called the Five O’Clock Club. Specialized item menus are often added, and the general menu has customer favorites such as the ribeye steak or the filet mignon.

This isn’t the first time the famous steakhouse has been nominated among the best. The restaurant received national attention when Rachel Ray gave the food her praise. The Travel Channel as well as OpenTable has both given the Five O’Clock their approval, giving the managing partner Stelio Kalkounos credit for excellent service, delicious food, and a well-run establishment.

The food at Five O’Clock is the biggest customer draw, and the steaks are nationally known as some of the most tender and juicy. Facebook comments state “even if you didn’t win that vote, we know you’re the best,” showing the customer appreciation and popularity of the Milwaukee steakhouse. Votes are taken from customers, residents, and general public that have visited, eaten, or used the establishments or their services and then ranked into the number one establishment, a runner-up, and a few honorable mentions. The list and winners are released every year, letting regulars and potential new customers know where the best places in Milwaukee are.

The Five O’Clock Steakhouse currently has special menu items. Try the Tomahawk steak, a 32 ounce, bone-in ribeye steak served with au jus and mushrooms. The Steak Diane has filet medallions in a cognac mushroom sauce, complete with rice and asparagus. Visit for a complete menu list and specialty items available.

Contact Info:
Name: Stelio Kalkounos
Email: Send Email
Organization: Five O'Clock Steakhouse
Phone: 414-342-3553

Release ID: 105560