Clinical Nutrition Market to surpass 8%+ CAGR up to 2025

MarketStudyReport.com offers 2019 report on global Clinical Nutrition market report that evaluates industry growth trends through historical data and estimates future prospects based on comprehensive research. The report extensively provides the market share, growth, trends and forecasts for the period 2019-2025.

MarketStudyReport.com offers 2019 report on global Clinical Nutrition market report that evaluates industry growth trends through historical data and estimates future prospects based on comprehensive research. The report extensively provides the market share, growth, trends and forecasts for the period 2019-2025.

Child clinical nutrition market was valued at USD 31,608.3 million in 2018 and estimated to expand owing high birth rates in developing countries of Asia Pacific and Africa along with substantial rise in number of preterm births. Growing demand for milk-based infant nutrition formulae and significant population of malnourished children in countries such as India will drive segment growth over the coming years.

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Brazil clinical nutrition market is estimated to expand with a CAGR of 8.8% over the forecast period owing to large patient population base and high number of preterm births. Brazil’s association with American Society of Parenteral and Enteral Nutrition has surged development of clinical nutrition market in the country. Moreover, presence of associations such as Brazilian Society for Food and Nutrition (SBAN) working towards increased adoption of clinical nutrition formulae will favor market growth.

Clinical Nutrition Market is set to exceed USD 87,530.7 million by 2025; according to a new research report. Increasing prevalence of chronic diseases such as diabetes and cancer along with growing number of preterm births will drive clinical nutrition market over the forecast period. Growth of home healthcare sector leading to rise in demand for home enteral nutrition formulae coupled with favorable reimbursement policies will propel industry growth.

Enteral nutrition segment is estimated to witness significant growth during the forecast period expanding with a CAGR of over 6.0%. Technological advancements in tubing feeds, pumps and access devices used in enteral nutrition will propel market growth. In addition, rising number of people suffering from gut dysfunction, mechanical or neurological dysphagia requiring enteral supply of nutrition will drive enteral nutrition segment growth over the coming years. Numerous initiatives undertaken by companies including Nestle to stimulate adoption of enteral nutrition formulae will positively impact business growth.

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Several initiatives undertaken by government to reduce number of malnourished children along with high birth rates in developing countries such as India will positively impact market growth. Growing baby boomer population suffering from digestive problems, requiring external supply of food through parenteral or enteral routes will favor industry growth. However, lack of awareness pertaining to clinical nutrition formulae in developing countries of Latin America and stringent regulations in developed nations such as U.S., will hinder growth of clinical nutrition market over the forecast timeframe.

Table of Content:

Chapter 1. Methodology

1.1. Methodology

1.2. Market definitions

1.3. Forecast parameters

1.4. Data Sources

1.4.1. Secondary

1.4.1.1. Paid sources

1.4.1.2. Unpaid sources

1.4.2. Primary

Chapter 2. Executive Summary

2.1. Clinical nutrition industry 360 degree synopsis, 2014 - 2025

2.1.1. Business trends

2.1.2. Product trends

2.1.3. Regional trends

Chapter 3. Clinical Nutrition Industry Insights

3.1. Industry segmentation

3.2. Industry landscape, 2014 - 2025

3.3. Industry ecosystem analysis

3.4. Industry impact forces

3.5. Growth potential analysis


Chapter 4. Clinical Nutrition Market, By Product

4.1. Global clinical nutrition market share, by product, 2018 & 2025

4.2. Infant Nutrition

4.2.1. Market estimates and forecast, by region, 2014 - 2025

4.2.2. Milk based

4.2.2.1. Market estimates and forecast, by region, 2014 - 2025

4.2.3. Soy based

4.2.3.1. Market estimates and forecast, by region, 2014 - 2025

4.2.4. Organic formulas

4.2.4.1. Market estimates and forecast, by region, 2014 - 2025

4.2.5. Others

4.2.5.1. Market estimates and forecast, by region, 2014 - 2025

4.3. Enteral Nutrition

4.3.1. Market estimates and forecast, by region, 2014 - 2025

4.3.2. Standard composition

4.3.2.1. Market estimates and forecast, by region, 2014 - 2025

4.3.3. Disease specific composition

4.3.3.1. Market estimates and forecast, by region, 2014 - 2025

4.4. Parenteral Nutrition

4.4.1. Market estimates and forecast, by region, 2014 - 2025

4.4.2. Amino acids

4.4.2.1. Market estimates and forecast, by region, 2014 - 2025

4.4.3. Fats

4.4.3.1. Market estimates and forecast, by region, 2014 - 2025

4.4.4. Carbohydrates

4.4.4.1. Market estimates and forecast, by region, 2014 - 2025

4.4.5. Others

4.4.5.1. Market estimates and forecast, by region, 2014 - 2025

Chapter 5. Clinical Nutrition Market, By Consumer

Chapter 6. Clinical Nutrition Market, By Region

Chapter 7. Company Profiles

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Related report:

Global Clinical Nutrition Market 2018 by Manufacturers, Regions, Type and Application, Forecast to 2023

This report focuses on the Clinical Nutrition in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application. Market Segment by Manufacturers, this report covers Abbott Nutrition, B. Braun Melsungen, Baxter International, Claris Lifesciences, Claris Otsuka Private, Fresenius Kabi, Groupe Danone, Huarui Pharmaceutical, ICU Medical.

https://www.marketstudyreport.com/reports/global-clinical-nutrition-market-2018-by-manufacturers-regions-type-and-application-forecast-to-2023

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