One of Dallas-Fort Worth's best-reviewed restaurants has also become a top pick for — catering in Southlake, Keller, North Richland Hills, Colleyville, and other cities in the region. With a focus on fresh, seasonal ingredients and bold flavors, Trio New American co-owners and Executive Chefs Jason and Miriam Harper have consistently impressed diners and critics since opening the restaurant's doors in 2009.
An expansion to a second dedicated kitchen several years ago has allowed the award-winning Trio New American team to provide the same kinds of elevated culinary experiences when catering in Keller and elsewhere in the region. With sample menus serving only as reference points, the Trio New American chefs incorporate the freshest, most flavorful ingredients into entirely handmade dishes created specifically for each client. From snacks, soups, and appetizers to entrees and desserts, every Trio New American catering course adds a unique and delicious new dimension to each event.
Just as a deep passion for food and commitment to quality have made the Trio New American restaurant a Dallas-Fort Worth standout, so has the same approach helped the team become the top choice for catering in North Richland Hills and elsewhere among leading event planners and venue managers. Never content with providing ordinary food or service, the Trio New American catering team has raised the bar throughout the region.
"When Miriam and I opened Trio in 2009, we were committed to providing truly memorable food and service to each and every guest," said Trio New American co-founder Jason Harper. "The generous support and encouragement we received allowed us to steadily set our sights even higher, and we're truly grateful to the community for that. Opening a dedicated catering kitchen was a big step for us, but it has since proved to be our best move yet. We're proud to be able to bring the same quality of food and service that Trio New American has become so well known for to events and venues throughout the area."
Ready to serve events of any size, Trio New American is a preferred full-service catering partner of a number of top event venues in the area. Sample catering menus can be found at the Trio New American website, with the exact details for each event being determined based upon seasonal ingredient availability and client preferences. As with the company's award-winning restaurant, every Trio New American catering dish is prepared from scratch by notable Executive Chef Jason Harper and his team.
About Trio New American:
Specializing in fresh, memorable flavors and experiences, chef-owned and -operated Trio New American welcomes guests at its Colleyville cafe and offers catering throughout the area.
Name: Jason Harper
Email: Send Email
Organization: Trio New American
Address: 8300 Precinct Line Rd #104 Colleyville TX 76034
Phone: (817) 503-8440
Release ID: 322143